Wednesday, March 30, 2011

Spicyy Dosa

Required:

Oil                : 2 tspn

Dosa Batter

Rice              : 2 cups
Minappappu : 1 cup
/ urad dal
Red mirchi    : 4
Ginger          : 1 inch piece
Garlic           : 4 pods

Soak rice and urad dal for 12 hours .

Now,Grind all the ingredients under dosa batter ( including soaked roce and minappappu ) ,it should be of thin smooth flowing consistency.
Heat the tawa and and put a drop of oil and rub it with half cut onion ( this gives good flavour to dosa and makes the tawa smooth)
Now put the batter with the help of a laddle and spread as a circle  on tawa.
Turn it to other side also and heat.

Now the spicyy dosa is ready !!!

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