Thursday, February 2, 2012

Home made Chocolate

Yummy Homemade Chocolate:


We are planning to go to hyderabad,where my sisterin law stays with her family.Their lovely kids will be waiting for us.Henc ethought of preparing this choco for them.


It worked quiet well that we finished the entire chokie before it reached them :D




hahahhh


Ingredients:


Milk Powder : 2 cups
Sugar : 1/1/2 cup
Cocoa powder -1/2 cup
Butter 100 gms
Water 1 cup
Milk maid - 1 cup ( optional)




 Now we will start making our delicacy :) hmmm


Start making sugar syrup using sugar and water .Let it come to string consistency, the string which stands between our fingers.
Then turn it off.


Now add butter to it, until its blended well
Then add cocoapowder and milk podwer.Now blend in milkmaid if its handy ...This makes the chocolate yummmmyyyyy :D


You can add crunchy nuts at this point of time.


Now place this mixture in any greased plate and refrigerate.


Cut it into desirable shapes and enjoyyyy !

Tomato Dal / Tomato Pappu

Andhra Style Tomato Pappu :


Ingredients :
 


Tomatoes : 4 - 5
Green Chillies : 3-4
Turdal/kandhipappu - 2 cups
Onion - 1 -Grated finely
tamarind - lemon sized
Salt : acc to taste
chilli powder: acc to taste


Tadka :


mustard seeds - 1spn
urad dal- 1spn
chana dal- 1spn
jeera- 1spn
kadi pattha/karivepaaku - fist ful
red chilli slits
garlic ( Very Imp) - 5 to 6 pods




Before starting to cook, I suggest to just soak turdal with a pich of haldi and one spoon of oil.It makes the dal soft and allows it to get cooked faster when we start cooking.


Take a cooker.just add the soaked dal,onion,tomatoes,slit green chillies and add.
Now add tamarind.


Dont add salt at this moment as it stops dal from getting soft.Add haldi, chillipowder and close the cooker lid and allow it to get cooked till its consistency is mushy.


Now mash the dal, add salt and keep aside.


Take a small kadai, add 2 spoons of oil and add all the tadka ingredients.
Add this tadka to the dal above and ur home will be touched with the essence of heaven !!!


Now have it with hot steamed rice with vadiyams or papads as side dish.


My god !!! You will be lost :)




Sunday, January 29, 2012

Dalchini tea

Hi,

My father in law, one of the most inspiring in my life, I respect and love him a lot...He suffers from diabetis and Even my Mom ( Ofcourse they are brother and sister with diabetis as heriditory )

Hence I started searching for options I can keep their diabetis in control. And this is one of my easiest yet very powerful attempts.

Just add an inch of cinnamon while cooking rice or in our chaii ( tea) daily and see the change by yourself.

Hence this is the recipie of the tea - Diabetic tea yet tastes like heaven

Cinnamon Tea , very good for diabetics
Ingredients :

 Milk - 2 cups
tea powder - 2 spoons
cinnamon- 1inch
 elaichi - 2
ginger ( optional )

Sugar ( for diabetic free people)

Preparation :

Just boil milk, add tea powder, cinnamon, elaichi,grated ginger and let it boil nicely until it reaches a tempting colour.

Add sugar if u like :)

just filter the tea and take in a cup.serve with a slice of wheat bread...and see what an evening u have got !!!
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